Chicken Sauce

This International sauce features Butter, Cloves -- minced, Beer, Salt, Pepper. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 335.9

Dietary: Gluten-free

Description

This International sauce features Butter, Cloves -- minced, Beer, Salt, Pepper. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 pound Butter
2 garlic Cloves -- minced
12 ounces Beer
1 tablespoon Salt
1 tablespoon Pepper
1 tablespoon MSG

Directions

1
In a sauce pan, melt butte and saut garlic until translucent.
2
Add beer slowly and mix in salt, pepper and MSG.
3
Pour hot marinade over chicken and marinate at room temperature for at least 1 hour.
4
Use to baste barbecuing chicken as well

Nutrition Facts

Servings 1

Amount Per Serving
Calories 335.9kcal

% Daily Value *
Total Fat 23.1g36%
Saturated Fat 14.5g73%
Cholesterol 61.0mg21%
Sodium 14823.2mg618%
Total Carbohydrate 13.2g5%
Dietary Fiber 0.9g4%
Sugars 0.1g
Protein 2.3g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beer, butter, chicken, cloves, international, minced, msg, pepper, salt, sauce, title, vegetarian

Read it online: https://www.chefs-mate.com/recipe/chicken-sauce-30/