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Chicken Sauce

Chicken Sauce recipe image
This International sauce features Continue to stir&# 226;ÂÂfry until the noodles are heated through. Add the, Pints chicken stock, Can creamed sweetcorn, Salt. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 914.4
Description
This International sauce features Continue to stir&# 226;ˆ’fry until the noodles are heated through. Add the, Pints chicken stock, Can creamed sweetcorn, Salt. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Pints chicken stock
  • 8 oz Can creamed sweetcorn
  • 1/2 teaspoons Salt
Directions
  1. 1
    remaining soy sauce to taste, and season with salt and pepper. Return the chicken and any juices to the noodle mixture, add the scallions, and give the mixture a final stir. Serve at once

Nutrition Facts

Amount Per Serving
Calories 914.4kcal
% Daily Value *
Total Fat 39.5g61%
Saturated Fat 9.7g49%
Cholesterol 239.8mg80%
Sodium 3369.3mg141%
Total Carbohydrate 58.4g20%
Dietary Fiber 6.2g25%
Sugars 7.0g
Protein 78.5g157%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: are, chicken, continue, creamed, heated, international, noodles, pints, salt, sauce, stirfry, stock, sweetcorn, through, title
Read it online: https://www.chefs-mate.com/recipe/chicken-sauce-44/