Chicken Sauce

This American sauce features Oz jar horseradish mustard, Margarine, Vinegar, Salt, Worcestershire sauce. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Grilling

Cuisine: American

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 515.7

Dietary: Gluten-free

Description

This American sauce features Oz jar horseradish mustard, Margarine, Vinegar, Salt, Worcestershire sauce. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 each Oz jar horseradish mustard
1/2 pound Margarine
1 cup Vinegar
1 tablespoon Salt
6 ounces Worcestershire sauce
1 tablespoon Chili powder
1 cup Water

Directions

1
Combine all ingredients, heat and bring to a boil. This sauce is adequate for ten chicken halves

Nutrition Facts

Servings 1

Amount Per Serving
Calories 515.7kcal

% Daily Value *
Total Fat 41.4g64%
Saturated Fat 12.8g64%
Cholesterol 0.0mg0%
Sodium 26283.0mg1096%
Total Carbohydrate 21.8g8%
Dietary Fiber 2.8g12%
Sugars 7.0g
Protein 7.5g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, chicken, chili, grilling, horseradish, jar, margarine, mustard, powder, salt, sauce, title, vegan, vinegar, water, worcestershire

Read it online: https://www.chefs-mate.com/recipe/chicken-sauce-6/