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Chicken Sauce

Chicken Sauce recipe image
This International sauce features Chicken thighs, boned and cubed, Eggs - beaten, And 2 teaspoons cornstarch, Dried pepper pods. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 729.0
Description
This International sauce features Chicken thighs, boned and cubed, Eggs - beaten, And 2 teaspoons cornstarch, Dried pepper pods. It delivers hearty, protein-packed satisfaction, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 lbs Chicken thighs, boned and cubed
  • 3 Eggs - beaten
  • 1/2 cups And 2 teaspoons cornstarch
  • 5 Dried pepper pods
  • 1/2 tablespoons rice vinegar
  • 2 Tablespoons rice wine
  • 3 Tablespoons sugar
  • 3 Tablespoons soy sauce
Directions
  1. 1
    General Tso&# 226;ÂÂs Chicken the mixture bonds too well, add some vegetable oil to separate the pieces

Nutrition Facts

Amount Per Serving
Calories 729.0kcal
% Daily Value *
Total Fat 15.6g24%
Saturated Fat 3.8g19%
Cholesterol 90.8mg31%
Sodium 746.7mg32%
Total Carbohydrate 121.3g41%
Dietary Fiber 31.4g126%
Sugars 14.7g
Protein 48.2g97%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beaten, blend, boned, bowl, chicken, coat, combining, cornstarch, cubed, cup, dried, eggs, international, large, mixture, pepper, pods, prepare, rice, sauce
Read it online: https://www.chefs-mate.com/recipe/chicken-sauce-63/