Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1970.4kcal
- % Daily Value *
- Total Fat 127.8g197%
- Saturated Fat 29.5g148%
- Cholesterol 362.1mg121%
- Sodium 8512.7mg355%
- Total Carbohydrate 61.4g21%
- Dietary Fiber 2.9g12%
- Sugars 1.1g
- Protein 122.7g246%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.