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Chicken Soup

Chicken Soup recipe image
This Mediterranean soup features Heat olive oil in a pot over medium heat., Add carrot, celery, and onion. Saut&# 195;© for 7 minutes or until tender., Stir in turkey and garlic. Cook for 8 minutes while breaking up the. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 764.0
Dietary: Gluten-free
Description
This Mediterranean soup features Heat olive oil in a pot over medium heat., Add carrot, celery, and onion. Saut&# 195;© for 7 minutes or until tender., Stir in turkey and garlic. Cook for 8 minutes while breaking up the. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • Heat olive oil in a pot over medium heat.
  • Add carrot, celery, and onion. Sauté for 7 minutes or until tender.
  • Stir in turkey and garlic. Cook for 8 minutes while breaking up the
  • Pour in wine, stir and let reduce for about a minute.
  • Add chicken broth, tomato paste, tomatoes, bay leaf, and
Directions
  1. 1
    meat lumps that form into small pieces. oregano. Stir and cook over low heat for 1 hour or until the flavors

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 764.0kcal
% Daily Value *
Total Fat 41.4g64%
Saturated Fat 8.0g40%
Cholesterol 163.0mg55%
Sodium 184.5mg8%
Total Carbohydrate 7.6g3%
Dietary Fiber 1.4g6%
Sugars 3.0g
Protein 56.0g113%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, bay, breaking, broth, carrot, celery, chicken, cook, garlic, heat, leaf, let, mediterranean, medium, minute, minutes, oil, olive, onion, over
Read it online: https://www.chefs-mate.com/recipe/chicken-soup-112/