Include in Print View:

Chicken Soup

Chicken Soup recipe image
This International soup features Can chicken broth, Cups rice, uncooked, Stick margarine, Mushrooms. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 896.6
Dietary: Gluten-free
Description
This International soup features Can chicken broth, Cups rice, uncooked, Stick margarine, Mushrooms. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 Can chicken broth
  • 2 Cups rice, uncooked
  • 1 1/2 Stick margarine
  • 2 cup Mushrooms, drained
  • 3 Cloves garlic, minced
Directions
  1. 1
    Heat margarine and chicken broth in large pot. Add remaining ingredients and cook according to package directions for rice

Nutrition Facts

Amount Per Serving
Calories 896.6kcal
% Daily Value *
Total Fat 50.6g78%
Saturated Fat 15.0g75%
Cholesterol 178.0mg60%
Sodium 556.0mg24%
Total Carbohydrate 38.6g13%
Dietary Fiber 1.7g7%
Sugars 2.5g
Protein 61.3g123%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broth, chicken, cloves, cups, drained, garlic, international, margarine, minced, mushrooms, rice, soup, stick, title, uncooked
Read it online: https://www.chefs-mate.com/recipe/chicken-soup-127/