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Chicken Soup

Chicken Soup recipe image
This Italian soup features Cups chopped sweet onions, Butter, Tablespoons flour, Salt, Pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 12
Calories: 2818.2
Dietary: Vegetarian
Description
This Italian soup features Cups chopped sweet onions, Butter, Tablespoons flour, Salt, Pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 1/2 Cups chopped sweet onions
  • 1/4 cups Butter
  • 3 Tablespoons flour
  • 1 1/2 teaspoons Salt
  • 1/4 teaspoons Pepper
  • 1/2 teaspoons Paprika
  • 3 Cups milk
  • 1/3 cups Cream
  • 2 Cups vegetable stock
  • 1 Scallion, chopped
  • Saute onion in butter. Set aside.
  • By now the soup should be thickened. Pour in batches into
Directions
  1. 1
    America&# 226;ÂÂs Most Wanted Recipes: Volume 2 *Panera Bread Broccoli Cheese Soup about 4 minutes. Be sure to stir frequently. stock whisking all the time. Simmer for 20 minutes. the veggies are tender, about 20 minutes
  2. 2
    shredded cheddar cheese
  3. 3
    shredded Mozzarella cheese

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 2818.2kcal
% Daily Value *
Total Fat 248.8g383%
Saturated Fat 88.9g445%
Cholesterol 287.8mg96%
Sodium 10251.3mg428%
Total Carbohydrate 122.1g41%
Dietary Fiber 14.5g58%
Sugars 47.5g
Protein 37.3g75%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: aside, batches, broccoli, butter, carrots, chicken, chopped, continue, cook, cream, cups, flour, halfandhalf, heat, italian, low, medium, melted, milk, now
Read it online: https://www.chefs-mate.com/recipe/chicken-soup-45/