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Chicken Soup

Chicken Soup recipe image
This Italian soup features While mixing, slowly add a little soy sauce at a time until fried rice is a golden brown color., Add salt and pepper to taste., Large onion, quartered and sliced. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Calories: 3035.7
Description
This Italian soup features While mixing, slowly add a little soy sauce at a time until fried rice is a golden brown color., Add salt and pepper to taste., Large onion, quartered and sliced. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 Large onion, quartered and sliced
  • 1/4 cups Butter
  • 2 Tablespoons canola oil
  • 3 Tablespoons flour
  • 4 Cups chicken broth
  • 4 Cups beef broth
Directions
  1. 1
    Bennigan&# 226;€™s Onion Soup shredded Mozzarella cheese or Swiss cheese grated Parmesan cheese browned. When tender, turn heat to lowest setting and add flour, stirring until well blended
  2. 2
    slices from a crusty baguette

Nutrition Facts

Amount Per Serving
Calories 3035.7kcal
% Daily Value *
Total Fat 198.8g306%
Saturated Fat 48.7g244%
Cholesterol 477.5mg160%
Sodium 911.0mg38%
Total Carbohydrate 158.5g53%
Dietary Fiber 46.3g186%
Sugars 9.0g
Protein 173.3g347%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Read it online: https://www.chefs-mate.com/recipe/chicken-soup-47/