Chicken Soup

This Italian soup features Beef Stew with Butternut Squash, Cal., Lasagna Soup 415 cal., Potato, Leek. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Soups

Difficulty: Beginner

Servings: 4

Calories: 9294.2

Dietary: Gluten-free

Description

This Italian soup features Beef Stew with Butternut Squash, Cal., Lasagna Soup 415 cal., Potato, Leek. It delivers hearty, protein-packed satisfaction, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

80 Beef Stew with Butternut Squash
422 Cal.
77 Lasagna Soup 415 cal.
32 Potato, Leek, and Ham Soup with
20 Shrimp and Chicken Ravioli Soup
192 Cal.

Directions

1
Swiss Cheese Toasts
2
Toasted Barley-Lentil Soup with

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 9294.2kcal

% Daily Value *
Total Fat 300.9g463%
Saturated Fat 61.6g308%
Cholesterol 26.7mg9%
Sodium 23710.1mg988%
Total Carbohydrate 1550.8g517%
Dietary Fiber 151.6g607%
Sugars 509.8g
Protein 124.6g250%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 415, beef, butternut, cal, chicken, ham, italian, lasagna, leek, potato, ravioli, shrimp, soup, squash, stew, title

Read it online: https://www.chefs-mate.com/recipe/chicken-soup-83/