Chicken Tacos

This Mexican main features Green onion, chopped, Shortening, Cooked chicken, shredded. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Sautéing

Cuisine: Mexican

Courses: Main Courses

Difficulty: Intermediate

Servings: 6

Calories: 678.0

Dietary: Gluten-free

Description

This Mexican main features Green onion, chopped, Shortening, Cooked chicken, shredded. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/4 cups Green onion, chopped
1 teaspoons Shortening
2 cups Cooked chicken, shredded
1 whole Oz can taco sauce or
8 oz Green chili salsa
1 whole Salt to taste
1 package Taco shells

Directions

1
Bring a large pot of water to a boil.
2
Add Cooked chicken and simmer until cooked through.
3
Add vegetables and cook until tender.
4
Season with salt and pepper to taste.
5
Stir in remaining ingredients and heat through.
6
Serve hot.
7
Grated cheddar cheese

Nutrition Facts

Servings 6

Amount Per Serving
Calories 678.0kcal

% Daily Value *
Total Fat 38.1g59%
Saturated Fat 17.3g87%
Cholesterol 165.0mg56%
Sodium 101248.1mg4219%
Total Carbohydrate 23.9g8%
Dietary Fiber 4.7g19%
Sugars 10.9g
Protein 51.0g102%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, chicken, chili, chopped, cooked, green, main, mexican, onion, salsa, salt, sauce, sautÃÂ©ing, shells, shortening, shredded, taco, tacos, taste, title

Read it online: https://www.chefs-mate.com/recipe/chicken-tacos/