Chicken Tetrazini Dinner

This Italian main features Water, Milk, Margarine or butter, Lipton Noodles &. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling

Cuisine: Italian

Courses: Main Courses

Difficulty: Intermediate

Servings: 2

Calories: 64.6

Description

This Italian main features Water, Milk, Margarine or butter, Lipton Noodles &. It delivers smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup Water
1/2 cup Milk
1 tablespoon Margarine or butter
1 package Lipton Noodles &

Directions

1
Sauce-Chicken Flavor -Tetrazzini 2 c
2
Cut -up cooked chicken or -turkey 1/2 c Thawed frozen or drained -canned peas 2 tb Grated Parmesan cheese -(optional) From : Sallie Krebs, Sat 06 Aug 95 04:00, Area: COOKING In medium saucepan, bring water, milk and margarine to the boiling point
3
Stir in Noodles & Sauce-Chicken Flavor Tetrazzini and continue boiling over medium
4
heat , stirring occasionally, 6 minutes.
5
Stir in chicken, peas and cheese.
6
Continue boiling 2 minutes or until noodles are tender and chicken is heated through.

Nutrition Facts

Servings 2

Amount Per Serving
Calories 64.6kcal

% Daily Value *
Total Fat 4.2g7%
Saturated Fat 1.3g7%
Cholesterol 5.1mg2%
Sodium 170.3mg8%
Total Carbohydrate 5.0g2%
Dietary Fiber 0.2g1%
Sugars 1.6g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, chicken, dinner, eggs, italian, lipton, main, margarine, milk, noodles, tetrazini, title, vegetarian, water

Read it online: https://www.chefs-mate.com/recipe/chicken-tetrazini-dinner/