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Chickenburgers

Chickenburgers recipe image
This American sandwich features CHICKEN GROUND PEPPER, FRESH, BREAD, SOFT, slices EGG. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 450.5
Description
This American sandwich features CHICKEN GROUND PEPPER, FRESH, BREAD, SOFT, slices EGG. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound CHICKEN GROUND PEPPER, FRESH
  • 3 BREAD, SOFT, slices EGG
  • 1 ONION, CUT, medium FLOUR
  • 1 SALT BUTTER
Directions
  1. 1
    Cut chicken meat from carcass.
  2. 2
    Do not use skin.
  3. 3
    Save carcass and skin to make chicken broth.
  4. 4
    Cut chicken meat into 1-2 be about 2 1/2 c.
  5. 5
    Lock bowl in position.
  6. 6
    Insert steel blade.
  7. 7
    Add bread, onion, salt, pepper and egg.
  8. 8
    Process until onion is chopped fine.
  9. 9
    Remove to a bowl.
  10. 10
    Add chicken about 1 c at a time and process with steel blade until finely chopped.
  11. 11
    Continue until all chicken is processed, adding bread mixture after each processing.
  12. 12
    Mix lightly to blend.
  13. 13
    Chill well.
  14. 14
    Shape into patties.
  15. 15
    Dip in flour.
  16. 16
    Heat butter in skillet and saute patties over moderate
  17. 17
    heat , about 10 minutes turning to brown both sides.
  18. 18
    Serve with chili sauce, if desired, and a white Zinfandel wine.
  19. 19
    This is the basic Chickenburger recipe.
  20. 20
    Variations can be made as follows:
  21. 21
    Add to bread mixture while it is processing--6-8 sprigs of parsley; or 1/2 t fresh grated nutmeg; or 1/2 c blanched almonds; or 1/2 t poultry seasonings.
  22. 22
    cocktail size

Nutrition Facts

Servings 6

Amount Per Serving
Calories 450.5kcal
% Daily Value *
Total Fat 33.9g53%
Saturated Fat 16.5g83%
Cholesterol 154.8mg52%
Sodium 253.8mg11%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 30.9g62%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beef, blending, bread, butter, chicken, chickenburgers, cut, egg, flour, fresh, ground, medium, onion, pepper, sandwich, sautéing, slices, soft, title
Read it online: https://www.chefs-mate.com/recipe/chickenburgers/