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Chile Cheese Puffs

Chile Cheese Puffs recipe image
This International appetizer features Flour, Chile powder, Salt, Butter. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 20
Calories: 559.3
Dietary: Vegetarian
Description
This International appetizer features Flour, Chile powder, Salt, Butter. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cups Flour
  • 1 teaspoons Chile powder
  • 1/2 teaspoons Salt
  • 1/2 cups Butter
Directions
  1. 1
    Measure dry ingredients into mixing bowl. Work butter and cheese into flour mixture with fingers. Shape in marble size and placed on ungreased sheet. Bake 19 min at 425 F (218&# 194;°C). Do not over bake
  2. 2
    Grated cheddar cheese

Nutrition Facts

Servings 20

Amount Per Serving
Calories 559.3kcal
% Daily Value *
Total Fat 34.8g54%
Saturated Fat 21.7g109%
Cholesterol 93.6mg32%
Sodium 2817.9mg118%
Total Carbohydrate 47.3g16%
Dietary Fiber 1.6g7%
Sugars 1.6g
Protein 13.8g28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baking, butter, cheese, chile, flour, international, powder, puffs, salt, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/chile-cheese-puffs/