Chile Con Queso

This American appetizer features Butter or margarine 1 ds Hot pepper sauce (opt., American cheese spread Tortilla or corn chips, Med. tomato *. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: American

Courses: Appetisers

Difficulty: Beginner

Servings: 2

Calories: 120.9

Dietary: Vegetarian

Description

This American appetizer features Butter or margarine 1 ds Hot pepper sauce (opt., American cheese spread Tortilla or corn chips, Med. tomato *. It delivers rich, cheesy flavor, smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 teaspoons Butter or margarine 1 ds Hot pepper sauce (opt.)
1/2 cups American cheese spread Tortilla or corn chips
1 whole Med. tomato *

Directions

1
Tomato should be peeled, ceeded, and chopped. ** Chili Peppers should be canned, chopped, green chili peppers
2
Chopped onion 2 tb Chili peppers **

Nutrition Facts

Servings 2

Amount Per Serving
Calories 120.9kcal

% Daily Value *
Total Fat 11.1g18%
Saturated Fat 6.6g33%
Cholesterol 26.1mg9%
Sodium 111.0mg5%
Total Carbohydrate 3.3g2%
Dietary Fiber 0.6g3%
Sugars 1.8g
Protein 2.2g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, appetizer, butter, cheese, chile, chips, con, corn, hot, margarine, med, opt, pepper, queso, sauce, spread, title, tomato, tortilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/chile-con-queso-2/