Chile Verde Ala Fay

This Mexican main features Pork butt; boneless 1 can (7 oz.) green chiles, Vegetable oil 1 can (10 oz.) tomatoes with hot, Onion; chopped -green chiles, Garlic clove; minced Salt and freshly ground, All-purpose flour -pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Stewing

Cuisine: Mexican

Courses: Main Courses

Difficulty: Intermediate

Servings: 4

Calories: 662.0

Description

This Mexican main features Pork butt; boneless 1 can (7 oz.) green chiles, Vegetable oil 1 can (10 oz.) tomatoes with hot, Onion; chopped -green chiles, Garlic clove; minced Salt and freshly ground, All-purpose flour -pepper. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 lbs Pork butt; boneless
1 cans (7 oz.) green chiles
2 tablespoons Vegetable oil
1 cans (10 oz.) tomatoes with hot
1 Onion; chopped -green chiles
1 lg Garlic clove; minced Salt and freshly ground
2 teaspoons All-purpose flour -pepper

Directions

1
Trim off fat and cut pork into 1-inch cubes.
2
Heat oil in a large heavy pot or Dutch oven.
3
Add pork and cook until brown.
4
Add onion and garlic.
5
Cook until tender.
6
Stir in flour.
7
Cook and stir 1 to 2 minutes.
8
Add stewed tomatoes, chopped chiles and tomatoes with hot chiles, breaking up tomatoes with a spoon.
9
Season with salt and pepper to taste.
10
Cover and simmer gently 1-1/2 hours or until meat is tender

Nutrition Facts

Servings 4

Amount Per Serving
Calories 662.0kcal

% Daily Value *
Total Fat 39.4g61%
Saturated Fat 12.5g63%
Cholesterol 181.6mg61%
Sodium 145.0mg7%
Total Carbohydrate 10.2g4%
Dietary Fiber 0.6g3%
Sugars 0.3g
Protein 63.1g127%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ala, allpurpose, baking, boneless, butt, chile, chiles, chopped, clove, fay, flour, freshly, garlic, green, ground, hot, main, mexican, minced, oil

Read it online: https://www.chefs-mate.com/recipe/chile-verde-ala-fay/