Include in Print View:

Chili Chicken

Chili Chicken recipe image
This American main features Virgin Olive oil;, Garlic; minced, Peppers; red green;. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 130.9
Dietary: Diabetic, Gluten-free, Vegetarian
Description
This American main features Virgin Olive oil;, Garlic; minced, Peppers; red green;. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 tablespoon Virgin Olive oil;
  • 2 cloves Garlic; minced
  • 3 Bell Peppers; red green;
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add Garlic; minced, peppers; red green; and cook until tender.
  3. 3
    Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 130.9kcal
% Daily Value *
Total Fat 4.2g7%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 11.5mg1%
Total Carbohydrate 21.8g8%
Dietary Fiber 2.9g12%
Sugars 3.7g
Protein 4.0g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, chicken, chili, diabetic, garlic, green, main, minced, oil, olive, peppers, red, title, vegan, vegetables, virgin
Read it online: https://www.chefs-mate.com/recipe/chili-chicken-3/