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Chili Dipping Sauce

Chili Dipping Sauce recipe image
This Chinese main features Water, White vinegar, Sugar, Ginger -- minced, Clove -- minced. It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 138.4
Dietary: Gluten-free, Vegan, Vegetarian
Description
This Chinese main features Water, White vinegar, Sugar, Ginger -- minced, Clove -- minced. It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Water
  • 1/2 cup White vinegar
  • 1/2 cup Sugar
  • 1/2 teaspoon Ginger -- minced
  • 1 Garlic Clove -- minced
  • 1 tablespoon Asian chili sauce
  • 1/2 teaspoon Sesame oil
  • 1 1/2 teaspoon Cilantro -- chopped
Directions
  1. 1
    Place water, vinegar, sugar, ginger and garlic in a nonreactive saucepan over low heat. Cook until sugar dissolves. Remove from heat and add remaining ingredients

Nutrition Facts

Servings 1

Amount Per Serving
Calories 138.4kcal
% Daily Value *
Total Fat 1.1g2%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 87.8mg4%
Total Carbohydrate 32.1g11%
Dietary Fiber 1.3g6%
Sugars 30.3g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: asian, chili, chinese, chopped, cilantro, clove, dipping, ginger, main, minced, oil, sauce, sesame, sugar, title, vegan, vinegar, water, white
Read it online: https://www.chefs-mate.com/recipe/chili-dipping-sauce/