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Chili Of Penultimate Grooviness

Chili of Penultimate Grooviness recipe image
This American main features Black beans; dried, Cloves; minced, Pinto beans; dried, Tomatoes; crushed (15 oz ea, Kidney beans; dried. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 573.8
Dietary: Gluten-free
Description
This American main features Black beans; dried, Cloves; minced, Pinto beans; dried, Tomatoes; crushed (15 oz ea, Kidney beans; dried. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 pound Black beans; dried
  • 6 Garlic Cloves; minced
  • 1/2 pound Pinto beans; dried
  • 2 can Tomatoes; crushed (15 oz ea)
  • 1/4 pound Kidney beans; dried
  • 3 tablespoon Tomato paste
  • 2 Poblano Peppers; chopped
  • 4 tablespoon Chili powder
  • 1 Green Bell pepper; chopped
  • 3 tablespoon Cumin powder
  • 2 Tomatoes; coarsely chopped
  • 1 tablespoon Salt
  • 2 Red Onions; minced
  • 1/2 tablespoon Black pepper
  • 2 lg Carrots; minced
  • 2 cup Tvp
Directions
  1. 1
    Soak beansovernight or bring to a boil, then turn off heat and soak for one hour.
  2. 2
    Saute vegetables until soft and add to beans along with rest of ingredients except TVP.
  3. 3
    Cook for one and a half hours, adding TVP the last 20 minutes of cooking.
  4. 4
    nd place winner in the 5th Annual Lone Star Vegetarian Chili Cook-Off, held Oct.
  5. 5
    in San Antonio.
  6. 6
    Recipe by Phillip Anderson, Kim Behring, Myria Martinez and Jason Paschall, of San Antonio

Nutrition Facts

Servings 12

Amount Per Serving
Calories 573.8kcal
% Daily Value *
Total Fat 7.9g13%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 15108.2mg630%
Total Carbohydrate 115.3g39%
Dietary Fiber 42.5g170%
Sugars 16.2g
Protein 32.4g65%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beans, bell, black, boiling, carrots, chili, chopped, cloves, coarsely, crushed, cumin, dried, grooviness, kidney, main, minced, onions, paste, penultimate
Read it online: https://www.chefs-mate.com/recipe/chili-of-penultimate-grooviness/