Chili Pat’S Recipe

This American main features Hamburger, Onion chopped, Fat, Kidney Beans, Tomato soup. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying, Stewing

Cuisine: American

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 321.9

Dietary: Gluten-free

Description

This American main features Hamburger, Onion chopped, Fat, Kidney Beans, Tomato soup. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 pound Hamburger
1 ea Onion chopped
1 tablespoon Fat
1 can Kidney Beans
1 can Tomato soup
2/3 cup Water
1 teaspoon Salt
2 teaspoon Vinegar
1/2 teaspoon Chilles or 1 teaspoon. your taste

Directions

1
Heat fat in Frypan, add onion and hamburger and brown. Add rest of ingredients and simmer till thick. Very Good

Nutrition Facts

Servings 4

Amount Per Serving
Calories 321.9kcal

% Daily Value *
Total Fat 4.9g8%
Saturated Fat 1.5g8%
Cholesterol 54.7mg19%
Sodium 6367.0mg266%
Total Carbohydrate 29.7g10%
Dietary Fiber 8.0g32%
Sugars 7.2g
Protein 38.4g77%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, beans, chili, chilles, chopped, fat, frying, hamburger, kidney, main, onion, pats, recipe, salt, simmering, soup, taste, teaspoon, title, tomato

Read it online: https://www.chefs-mate.com/recipe/chili-pats-recipe/