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Chilies Rellenos With Cheese

Chilies Rellenos With Cheese recipe image
This Mexican main features Chilies, Monterey Jack cheese; cubed, Flour, Eggs, Water. It delivers rich, cheesy flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 1228.1
Dietary: Vegetarian
Description
This Mexican main features Chilies, Monterey Jack cheese; cubed, Flour, Eggs, Water. It delivers rich, cheesy flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 Poblano Chilies
  • 1 cup Monterey Jack cheese; cubed
  • 1/2 cup Flour
  • 3 Eggs
  • 1 tablespoon Water
  • 1/4 teaspoon Salt
  • 2 cup Lard or vegetable oil for
Directions
  1. 1
    frying (more if neeed) Toast chilies on hot griddle on all sides until skins begins to blister.
  2. 2
    Place in plastic bag, seal bag, and allow chilies to steam for 20 minutes.
  3. 3
    Peel chilies, and discard skins.
  4. 4
    Slit chilies lengthwise 1/4 inch from stem to 1/4 inch from tip.
  5. 5
    Remove seeds and piths; leave stem intact.
  6. 6
    Place equal amounts of cheese in chilies.
  7. 7
    Roll stuffed chilies in flour.
  8. 8
    Set aside.
  9. 9
    Separate eggs; beat whites until stiff.
  10. 10
    Beat yolks with water and salt; fold into whites Heat lard or oil in skillet over medium heat.
  11. 11
    Dip chilies into egg mixture.
  12. 12
    Fry until light golden brown.
  13. 13
    Drain.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1228.1kcal
% Daily Value *
Total Fat 124.4g192%
Saturated Fat 19.3g97%
Cholesterol 139.9mg47%
Sodium 1265.8mg53%
Total Carbohydrate 23.2g8%
Dietary Fiber 0.8g4%
Sugars 0.5g
Protein 7.9g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, chilies, cubed, eggs, flour, frying, jack, lard, main, mexican, monterey, oil, rellenos, salt, steaming, stuffing, title, vegetable, vegetarian, water
Read it online: https://www.chefs-mate.com/recipe/chilies-rellenos-with-cheese/