Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 422.0kcal
- % Daily Value *
- Total Fat 38.8g60%
- Saturated Fat 23.6g119%
- Cholesterol 99.0mg33%
- Sodium 13.2mg1%
- Total Carbohydrate 14.8g5%
- Dietary Fiber 2.3g10%
- Sugars 12.0g
- Protein 3.0g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.