Chocolate Brownies

This International dessert features Unsweetened chocolate, Butter or margarine, C and h golden brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 24

Calories: 687.3

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Unsweetened chocolate, Butter or margarine, C and h golden brown sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 ounce Unsweetened chocolate
1/2 cup Butter or margarine
1 cup C and h golden brown sugar

Directions

1
Preheat oven to 350F (175C).
2
Mix dry ingredients in a bowl.
3
Combine Butter or margarine and stir into dry ingredients.
4
Pour into prepared dish and bake until set.
5
Refrigerate until ready to serve.

Nutrition Facts

Servings 24

Amount Per Serving
Calories 687.3kcal

% Daily Value *
Total Fat 35.7g55%
Saturated Fat 15.6g78%
Cholesterol 0.0mg0%
Sodium 359.1mg15%
Total Carbohydrate 88.6g30%
Dietary Fiber 5.5g22%
Sugars 81.8g
Protein 2.6g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: brown, brownies, butter, chocolate, dessert, golden, international, margarine, sugar, title, unsweetened, vegetarian

Read it online: https://www.chefs-mate.com/recipe/chocolate-brownies/