Chocolate Bundt Cake

This Vietnamese dessert features Deep chocolate cake mix, Package instant chocolate pudding, Sour cream, Oil, Warm water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Vietnamese

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 1227.2

Dietary: Gluten-free, Vegetarian

Description

This Vietnamese dessert features Deep chocolate cake mix, Package instant chocolate pudding, Sour cream, Oil, Warm water. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 package Deep chocolate cake mix
4 ounce Package instant chocolate pudding
1/2 pint Sour cream
1/2 cup Oil
1/2 cup Warm water
4 Eggs
1 package (12 oz.) chocolate chips

Directions

1
Powdered sugar to sprinkle Mix all ingredients, except powdered sugar, until well blended. Pour into w

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1227.2kcal

% Daily Value *
Total Fat 88.6g137%
Saturated Fat 38.1g191%
Cholesterol 220.2mg74%
Sodium 110.6mg5%
Total Carbohydrate 87.6g30%
Dietary Fiber 14.4g58%
Sugars 70.6g
Protein 15.1g31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, bundt, cake, chips, chocolate, cream, deep, dessert, eggs, instant, oil, package, pudding, sour, title, vegetarian, vietnamese, warm, water

Read it online: https://www.chefs-mate.com/recipe/chocolate-bundt-cake-2/