Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1394.1kcal
- % Daily Value *
- Total Fat 54.5g84%
- Saturated Fat 31.2g156%
- Cholesterol 54.2mg19%
- Sodium 170.8mg8%
- Total Carbohydrate 214.2g72%
- Dietary Fiber 15.9g64%
- Sugars 186.7g
- Protein 13.6g28%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.