Chocolate Chess Pie

This French dessert features Sugar, Vanilla, Cocoa, Stick margarine, melted. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: French

Courses: Desserts

Difficulty: Intermediate

Servings: 8

Calories: 1297.9

Dietary: Gluten-free, Vegetarian

Description

This French dessert features Sugar, Vanilla, Cocoa, Stick margarine, melted. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 1/2 cup Sugar
1 tablespoon Vanilla
7 tablespoon Cocoa
1 ea Stick margarine, melted
4 ea Eggs
2 ea Inch frozen pie crusts
1 1/4 cup Evaporated milk

Directions

1
Done in the blender and makes two pies!
2
Preheat oven to 350 degrees.
3
Put all ingredients in blender and mix well.
4
Pour into pie shells and bake 35 - 40 minutes or until top of the pie has puffed up like a souffle.
5
The center will still be shaky when the pie is taken from the oven.
6
Do Not OVerbake.
7
Frozen Pie Crust Hint:
8
Brush bottom and sides of crust with beaten egg white and
9
bake for 5 - 7 minutes at 350 degees before filling.
10
Serve with whipped cream or whipped topping for a real Chocolate-lovers dessert

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1297.9kcal

% Daily Value *
Total Fat 50.0g77%
Saturated Fat 17.0g85%
Cholesterol 391.8mg131%
Sodium 630.8mg27%
Total Carbohydrate 206.7g69%
Dietary Fiber 10.9g44%
Sugars 160.8g
Protein 27.5g56%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, chess, chocolate, cocoa, crusts, dessert, eggs, evaporated, french, frozen, inch, margarine, melted, milk, pie, stick, sugar, title, vanilla

Read it online: https://www.chefs-mate.com/recipe/chocolate-chess-pie-3/