Chocolate Clusters

This International beverage features White chocolate -- or almond Salted. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Boiling, Microwave

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 110

Calories: 430.1

Dietary: Gluten-free, Vegetarian

Description

This International beverage features White chocolate -- or almond Salted. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 pound White chocolate -- or almond Salted

Directions

1
Bark 3 c Miniature marshmallows -- 1 c Creamy peanut butter -- or Pastel Chunky 4 c Crispy rice cereal 2 c Peanuts, dry-roasted --
2
Melt white chocolate and peanut butter in microwave or double boiler, stirring often to
3
mix well.
4
Add all remaining ingredients; stir with wooden spoon to coat evenly.
5
Drop by teaspoonsful onto waxed paper

Nutrition Facts

Servings 110

Amount Per Serving
Calories 430.1kcal

% Daily Value *
Total Fat 24.8g39%
Saturated Fat 15.7g79%
Cholesterol 10.7mg4%
Sodium 27.2mg2%
Total Carbohydrate 48.7g17%
Dietary Fiber 0.6g3%
Sugars 47.1g
Protein 4.7g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almond, beverage, boiling, chocolate, clusters, international, microwave, salted, title, vegan, white

Read it online: https://www.chefs-mate.com/recipe/chocolate-clusters/