Chocolate Cookies

This International dessert features Egg, Margarine, Sugar, Powder, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 1334.1

Dietary: Vegetarian

Description

This International dessert features Egg, Margarine, Sugar, Powder, Vanilla. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Egg
1/2 cup Margarine
1 cup Sugar
6 Cocoa Powder
1 Vanilla
3/4 cup Milk; * see note
1 Baking Soda; * see note
2 Baking Powder
2 cup Flour; or more

Directions

1
milk.
2
Stir together.
3
If the batter won't 'mound' on the spoon, add some more flour.
4
Drop and bake at 350 degrees F (177&# 194;Â°C).
5
until done - about 10 minutes.
6
These are great with some chocolate chips stirred in.
7
Can also add chopped nuts, M&Ms, coconut, and/or raisins

Nutrition Facts

Servings 1

Amount Per Serving
Calories 1334.1kcal

% Daily Value *
Total Fat 45.0g70%
Saturated Fat 18.1g91%
Cholesterol 47.5mg16%
Sodium 7377.5mg308%
Total Carbohydrate 270.1g91%
Dietary Fiber 61.0g244%
Sugars 68.5g
Protein 48.3g97%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, chocolate, cookies, dessert, egg, flour, international, margarine, milk, more, note, powder, see, soda, sugar, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/chocolate-cookies-2/