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Chocolate Glaze – (Chips

Chocolate Glaze - (Chips recipe image
This International sauce features Chocolate chips, Butter, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 1
Calories: 863.7
Dietary: Gluten-free, Vegetarian
Description
This International sauce features Chocolate chips, Butter, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 6 ounce Chocolate chips
  • 4 tablespoon Butter
  • 2 tablespoon Milk
Directions
  1. 1
    Combine all ingredients in a double boiler, over hot, but not boiling water. Stir until chips are melted. Spread over cooled brownies or cake

Nutrition Facts

Servings 1

Amount Per Serving
Calories 863.7kcal
% Daily Value *
Total Fat 49.7g77%
Saturated Fat 28.7g144%
Cholesterol 45.9mg16%
Sodium 135.4mg6%
Total Carbohydrate 90.4g31%
Dietary Fiber 7.5g30%
Sugars 81.4g
Protein 7.9g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, chips, chocolate, glaze, international, milk, sauce, title, vegetarian
Read it online: https://www.chefs-mate.com/recipe/chocolate-glaze-chips/