Chocolate Marshmallow Nut Squares

This International dessert features Semisweet chocolate chips, Smooth GF peanut butter, Corn syrup, Cooked red kidney beans, Ground cinnamon. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Microwave

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 24

Calories: 957.1

Dietary: Gluten-free, Low-cal

Description

This International dessert features Semisweet chocolate chips, Smooth GF peanut butter, Corn syrup, Cooked red kidney beans, Ground cinnamon. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Semisweet chocolate chips
1/3 cup Smooth GF peanut butter
2 tablespoon Corn syrup
1 1/2 cup Cooked red kidney beans
1/2 teaspoon Ground cinnamon
1 1/2 cup Mini GF marshmallows
1/4 cup Chopped nuts

Directions

1
Place all ingredients in a blender or food processor.
2
Blend until smooth and creamy.
3
Taste and adjust seasoning if needed.
4
Serve immediately or chill before serving.

Nutrition Facts

Servings 24

Amount Per Serving
Calories 957.1kcal

% Daily Value *
Total Fat 35.4g55%
Saturated Fat 11.4g58%
Cholesterol 5.4mg2%
Sodium 110.6mg5%
Total Carbohydrate 146.1g49%
Dietary Fiber 11.3g46%
Sugars 116.3g
Protein 19.8g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, blending, butter, chips, chocolate, chopped, cinnamon, cooked, corn, dessert, ground, international, kidney, low-cal, marshmallow, marshmallows, microwave, mini, nut, nuts

Read it online: https://www.chefs-mate.com/recipe/chocolate-marshmallow-nut-squares/