Chocolate Or Cocoa Waffles

This International breakfast features Eggs, Milk, Sugar, Salt, Fat; softened or melted. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Breakfast

Difficulty: Intermediate

Servings: 1

Calories: 675.3

Dietary: Vegetarian

Description

This International breakfast features Eggs, Milk, Sugar, Salt, Fat; softened or melted. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 ea Eggs
1 cup Milk
1/2 cup Sugar
1/2 teaspoon Salt
1/2 cup Fat; softened or melted
1 3/4 cup Flour
1/4 cup Cocoa
2 teaspoon Baking powder

Directions

1
Vanilla; optional Sift baking powder, salt and cocoa with flour.
2
Seperate whites and yolks of eggs.
3
Beat the yolks, add some of the milk and blend well.
4
Add sugar to milk and eggs, stirring to dissolve sugar.
5
Add dry ingredients all at once.
6
Add melted fat.
7
Last, fold in stiffly beaten egg whites.
8
Bake on waffle iron.
9
Serve as a dessert with whipped cream

Nutrition Facts

Servings 1

Amount Per Serving
Calories 675.3kcal

% Daily Value *
Total Fat 12.0g19%
Saturated Fat 4.2g22%
Cholesterol 280.9mg94%
Sodium 2910.1mg122%
Total Carbohydrate 123.0g41%
Dietary Fiber 7.8g32%
Sugars 34.4g
Protein 25.3g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, breakfast, chocolate, cocoa, eggs, fat, flour, international, melted, milk, powder, salt, softened, sugar, title, vegetarian, waffles

Read it online: https://www.chefs-mate.com/recipe/chocolate-or-cocoa-waffles/