Chocolate Orange Ribbon Cake

This International dessert features Snickers; cut up, Yellow cake mix, Milk. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 10

Calories: 82.8

Dietary: Vegetarian

Description

This International dessert features Snickers; cut up, Yellow cake mix, Milk. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

4 Snickers; cut up
1 package Yellow cake mix
2 tablespoons Milk

Directions

1
Preheat oven to 350F (175C). Grease and flour cake pan.
2
In another bowl, cream together: Milk.
3
Gradually add dry ingredients to wet ingredients, mixing until just combined.
4
Pour batter into prepared pan.
5
Bake until a toothpick inserted in center comes out clean.
6
Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.
7
Grated orange peel

Nutrition Facts

Servings 10

Amount Per Serving
Calories 82.8kcal

% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.1mg1%
Sodium 3.0mg1%
Total Carbohydrate 17.7g6%
Dietary Fiber 0.4g2%
Sugars 0.5g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, chocolate, cut, dessert, international, milk, orange, ribbon, snickers, title, vegetarian, yellow

Read it online: https://www.chefs-mate.com/recipe/chocolate-orange-ribbon-cake/