Chocolate Pound Cake

This International dessert features Nestle chocolate chips, Hines yellow cake mix, Instant chocolate pudding, Oil, Sour cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 10

Calories: 1847.4

Dietary: Gluten-free, Vegetarian

Description

This International dessert features Nestle chocolate chips, Hines yellow cake mix, Instant chocolate pudding, Oil, Sour cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 ounce Nestle chocolate chips
1 Duncan Hines yellow cake mix
1 small Instant chocolate pudding
3/4 cup Oil
8 ounce Sour cream
4 Eggs
1 teaspoon Vanilla

Directions

1
Mix all together until smooth. Fold in bag of chocolate chips. Bake in fl

Nutrition Facts

Servings 10

Amount Per Serving
Calories 1847.4kcal

% Daily Value *
Total Fat 133.8g206%
Saturated Fat 57.9g290%
Cholesterol 306.0mg102%
Sodium 152.1mg7%
Total Carbohydrate 135.5g46%
Dietary Fiber 11.1g45%
Sugars 102.4g
Protein 22.2g45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, cake, chips, chocolate, cream, dessert, eggs, hines, instant, international, nestle, oil, pound, pudding, sour, title, vanilla, vegetarian, yellow

Read it online: https://www.chefs-mate.com/recipe/chocolate-pound-cake-2/