Chocolate Pound Cake With Chocolate Frosting

This International dessert features Shortening, Sugar, Eggs, All-purpose flour, Baking powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Desserts

Difficulty: Beginner

Servings: 1

Calories: 2116.6

Dietary: Vegetarian

Description

This International dessert features Shortening, Sugar, Eggs, All-purpose flour, Baking powder. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Shortening
3 cup Sugar
6 ea Eggs
2 2/3 cup All-purpose flour
1/2 teaspoon Baking powder
1/4 teaspoon Salt
1/3 cup Cocoa
1 cup Milk
1 teaspoon Vanilla extract

Directions

1
Chocolate Frosting (optional

Nutrition Facts

Servings 1

Amount Per Serving
Calories 2116.6kcal

% Daily Value *
Total Fat 81.5g126%
Saturated Fat 27.5g138%
Cholesterol 560.7mg187%
Sodium 1525.8mg64%
Total Carbohydrate 318.2g107%
Dietary Fiber 10.9g44%
Sugars 185.5g
Protein 41.5g83%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, cake, chocolate, cocoa, dessert, eggs, extract, flour, frosting, international, milk, pound, powder, salt, shortening, sugar, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/chocolate-pound-cake-with-chocolate-frosting/