Chocolate Recipe

This International sauce features Servewithicecream., Bananas, Bars (49 g each) Peppermint Crisp, G mixed nuts, roughly chopped. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 2

Calories: 321.0

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Servewithicecream., Bananas, Bars (49 g each) Peppermint Crisp, G mixed nuts, roughly chopped. It delivers smooth, comforting richness, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Servewithicecream.
6 Bananas
2 Bars (49 g each) Peppermint Crisp
100 G mixed nuts, roughly chopped

Directions

1
chocolate, roughly chopped

Nutrition Facts

Servings 2 bars

Amount Per Serving
Calories 321.0kcal

% Daily Value *
Total Fat 16.8g26%
Saturated Fat 1.7g9%
Cholesterol 0.0mg0%
Sodium 2.3mg1%
Total Carbohydrate 44.1g15%
Dietary Fiber 6.3g26%
Sugars 21.9g
Protein 5.7g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bananas, bars, chocolate, chopped, crisp, international, mixed, nuts, peppermint, recipe, roughly, sauce, servewithicecream, title, vegan

Read it online: https://www.chefs-mate.com/recipe/chocolate-recipe-42/