Chocolate Recipe

This International sauce features , Chocolate milk, low-fat, Fresh-brewed espresso, Chocolate syrup. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 1395.5

Dietary: Gluten-free, Vegetarian

Description

This International sauce features , Chocolate milk, low-fat, Fresh-brewed espresso, Chocolate syrup. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3/4 cups Chocolate milk, low-fat
1/3 cups Fresh-brewed espresso
2 tablespoons Chocolate syrup
1 1/2 cups Nonfat coffee flavor frozen yogurt
1 cups Raspberries
1/2 cups Skim milk
1/4 teaspoons Cocoa powder

Directions

1
Heat oil or butter in a saucepan over medium heat.
2
Add chocolate milk, skim milk.
3
Simmer until sauce thickens to desired consistency.
4
Season to taste.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1395.5kcal

% Daily Value *
Total Fat 64.7g100%
Saturated Fat 39.1g196%
Cholesterol 3.6mg2%
Sodium 230.7mg10%
Total Carbohydrate 158.7g53%
Dietary Fiber 23.5g94%
Sugars 130.7g
Protein 33.9g68%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 152003, blending, chocolate, cocoa, coffee, espresso, flavor, freshbrewed, frozen, international, lowfat, milk, nonfat, powder, raspberries, recipe, sauce, skim, syrup, title

Read it online: https://www.chefs-mate.com/recipe/chocolate-recipe/