Chocolate Rum Fondue

This Greek beverage features Plain chocolate, white) rum, Butter, Greek yoghurt, Whipping/double cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Greek

Courses: Desserts

Difficulty: Beginner

Servings: 4

Calories: 1253.4

Dietary: Gluten-free, Vegetarian

Description

This Greek beverage features Plain chocolate, white) rum, Butter, Greek yoghurt, Whipping/double cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

7 ounce Plain chocolate
1 1/2 tablespoon (white) rum
1 ounce Butter
2 tablespoon Greek yoghurt
1/4 pint Whipping/double cream

Directions

1
Fruit pieces or marshmallows -to dip Method: Melt rum, chocolate and butter together in a pan on low heat. Remove from heat, and stir in yoghurt and cream. Serve with fruit pieces/marshmallows

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1253.4kcal

% Daily Value *
Total Fat 83.6g129%
Saturated Fat 50.9g255%
Cholesterol 86.8mg29%
Sodium 208.1mg9%
Total Carbohydrate 104.3g35%
Dietary Fiber 19.2g77%
Sugars 81.5g
Protein 10.4g21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, butter, chocolate, cream, fondue, greek, plain, rum, title, vegetarian, whippingdouble, white, yoghurt

Read it online: https://www.chefs-mate.com/recipe/chocolate-rum-fondue/