Chocolate Syrup

This International sauce features Corn syrup, Baking cocoa, Water, Sugar, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 32

Calories: 528.1

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Corn syrup, Baking cocoa, Water, Sugar, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/3 cup Corn syrup
1/2 cup Baking cocoa
6 tablespoon Water
1 1/2 cup Sugar
1/2 teaspoon Salt
1 cup Milk
3 tablespoon Butter
1/2 teaspoon Vanilla extract

Directions

1
Combine corn syrup, cocoa and water in saucepan. Cook over low heat unti

Nutrition Facts

Servings 32

Amount Per Serving
Calories 528.1kcal

% Daily Value *
Total Fat 9.7g15%
Saturated Fat 6.2g31%
Cholesterol 25.4mg9%
Sodium 6736.3mg281%
Total Carbohydrate 115.8g39%
Dietary Fiber 0.0g0%
Sugars 99.4g
Protein 2.1g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, chocolate, cocoa, corn, extract, international, milk, salt, sauce, sugar, syrup, title, vanilla, vegetarian, water

Read it online: https://www.chefs-mate.com/recipe/chocolate-syrup-2/