Chocolate Vanilla Recipe

This International sauce features Litre vanilla ice-cream, softened slightly, Tablespoons raspberry ice-cream, x 190g packets (12) mini round. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Global

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 76.0

Dietary: Gluten-free, Vegetarian

Description

This International sauce features Litre vanilla ice-cream, softened slightly, Tablespoons raspberry ice-cream, x 190g packets (12) mini round. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 Litre vanilla ice-cream, softened slightly
2 Tablespoons raspberry ice-cream
1/2 x 190g packets (12) mini round

Directions

1
chocolate-coated marshmallow

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 76.0kcal

% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2.1mg1%
Total Carbohydrate 16.6g6%
Dietary Fiber 8.7g35%
Sugars 3.3g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 190g, chocolate, icecream, international, litre, mini, packets, raspberry, recipe, round, sauce, slightly, softened, tablespoons, title, vanilla, vegetarian

Read it online: https://www.chefs-mate.com/recipe/chocolate-vanilla-recipe-35/