Include in Print View:

Chocolate Walnut Butter Bread

Chocolate Walnut Butter Bread recipe image
This International bread features Warm water, Yeast, Flour, Sugar, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 32
Calories: 4935.9
Dietary: Vegetarian
Description
This International bread features Warm water, Yeast, Flour, Sugar, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1/2 cup Warm water
  • 1 package Yeast
  • 3 1/2 cup Flour
  • 1 tablespoon Sugar
  • 1 1/4 teaspoon Salt
  • 4 ea Eggs, room temp.
  • 12 tablespoon Butter, softened
  • 1 cup Walnuts, chopped(lg. pieces)
  • 6 ounce Chocolate, semisweet *
Directions
  1. 1
    Use 6-one ounce squares, broken or chopped in large pieces.
  2. 2
    Put the water in a large mixing bowl and sprinkle in the yeast.
  3. 3
    Stir and allow to stand for 5 minutes to dissolve.
  4. 4
    Add the flour, sugar, salt, and eggs to the yeast mixture and beat vigorously until well blended.
  5. 5
    Beat in the butter in Tablespoon sized pieces until it is all incorporated and the batter is smooth.
  6. 6
    Cover the bowl with plastic wrap and let the batter rise to double its bulk.
  7. 7
    Stir the batter down and add the walnuts and chocolate pieces.
  8. 8
    Spoon the batter into two greased 8 1/2x4 1/2x3-inch loaf pans (the pans should be half full so the loaves will have nicely rounded tops when they finish baking)
  9. 9
    Bake in a preheated 350 oven for about 45 minutes.
  10. 10
    Remove from the oven and allow to rest for 5 minutes, then turn loaves out onto racks

Nutrition Facts

Servings 32

Amount Per Serving
Calories 4935.9kcal
% Daily Value *
Total Fat 267.1g411%
Saturated Fat 114.7g574%
Cholesterol 939.5mg314%
Sodium 13097.1mg546%
Total Carbohydrate 522.4g175%
Dietary Fiber 52.4g210%
Sugars 152.2g
Protein 102.0g204%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, bread, butter, chocolate, choppedlg, eggs, flour, international, pieces, room, salt, semisweet, softened, sugar, temp, title, vegetarian, walnut, walnuts
Read it online: https://www.chefs-mate.com/recipe/chocolate-walnut-butter-bread/