Chops In A Crock Pot

This International main features Chops, browned, Onion, chopped, Catsup. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Slow Cooking, Stewing

Cuisine: Global

Courses: Main Courses

Difficulty: Beginner

Servings: 6

Calories: 629.2

Description

This International main features Chops, browned, Onion, chopped, Catsup. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

6 Pork Chops, browned
1 Onion, chopped
3 tablespoon Catsup
10 1/2 ounce Cream of chicken soup
2 teaspoon Worcestershire sauce

Directions

1
Place all into crock pot and simmer about 4-5 hours. Serve with rice, noodles or potatoes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 629.2kcal

% Daily Value *
Total Fat 31.5g49%
Saturated Fat 8.7g44%
Cholesterol 233.6mg78%
Sodium 395.0mg17%
Total Carbohydrate 0.2g1%
Dietary Fiber 0.0g0%
Sugars 0.1g
Protein 71.0g142%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: browned, catsup, chicken, chopped, chops, cream, crock, international, main, onion, pot, sauce, simmering, slow-cooking, soup, title, worcestershire

Read it online: https://www.chefs-mate.com/recipe/chops-in-a-crock-pot/