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Christine Mirabelli’S Toffee Crunch-Choco Chi

Christine Mirabelli's Toffee Crunch-Choco Chi recipe image
This International dessert features Unsalted butter, Shortening, Dark brown sugar, Granulated sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 42
Calories: 1372.5
Dietary: Vegetarian
Description
This International dessert features Unsalted butter, Shortening, Dark brown sugar, Granulated sugar, Egg. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 5 tablespoons Unsalted butter
  • 5 tablespoons Shortening
  • 1/3 cups Dark brown sugar
  • 1/3 cups Granulated sugar
  • 1 Egg
  • 2 teaspoons Vanilla
  • 3/4 cups Flour
  • 3/4 cups Quick rolled oats
  • 1/2 teaspoons Salt
  • 1/2 teaspoons Baking powder
Directions
  1. 1
    OR Bits-o-Brickle chips 1 c Pecan halves or pieces 1 c Chocolate chipses Insert metal blade in dry processor. Add butter, shortening, brown sugar and granulated sugar. Process until smooth, about 15 seconds. Add egg and vanilla. Process until smooth, about 20 seconds. Add flour, oats, salt, baking powder, chopped candy and pecans. Pulse until dough is mixed and pecans are chopped. Transfer mixture to bowl and stir in chocolate pieces. Drop dough by heaping teaspoons onto greased baking sheets 2 inches apart. Adjust oven rack to middle position. Bake 1 sheet at a time at 375 degrees 8 minutes. Check for doneness since bottoms brown easily. Bake 2 minutes longer or until golden. Repeat. Cool slightly before removing cookies from baking sheet. Cool thoroughly on wire racks
  2. 2
    Chopped Heath candy bars

Nutrition Facts

Servings 42

Amount Per Serving
Calories 1372.5kcal
% Daily Value *
Total Fat 55.9g86%
Saturated Fat 24.2g121%
Cholesterol 115.9mg39%
Sodium 3420.4mg143%
Total Carbohydrate 204.5g69%
Dietary Fiber 9.1g37%
Sugars 117.6g
Protein 18.9g38%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brown, butter, chi, christine, crunchchoco, dark, dessert, egg, flour, granulated, international, mirabellis, oats, powder, quick, rolled, salt, shortening
Read it online: https://www.chefs-mate.com/recipe/christine-mirabellis-toffee-crunch-choco-chi/