Christmas Stollen From Brigitte Sealing

This International bread features Flour, Sugar, Salt, Vanilla, Lemon juice. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Baked Goods

Difficulty: Beginner

Servings: 6

Calories: 4024.7

Description

This International bread features Flour, Sugar, Salt, Vanilla, Lemon juice. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/8 pound Flour
7 ounce Sugar
1 pn Salt
1 teaspoon Vanilla
1 teaspoon Lemon juice
4 tablespoon Rum
1 pn Cardomom (generous)
1 pn Mace (generous)
2 Eggs
4 1/2 ounce Butter
4 1/2 ounce Currants well drained
9 ounce Sultanas
9 ounce Almonds, finely chopped
3 1/2 ounce Candied lemon peel
1 3/4 ounce Butter for brushing
2 tablespoon Powdered sugar for dusting
1 3/4 ounce Beef drippings
9 ounce Cottage cheese, well drained

Directions

1
Mix and sieve together the flour and baking powder onto a pastry board or cool slab. Make a well in the center and pour in the sugar, vanilla, rum, lemon juice, and the eggs. Draw in some flour

Nutrition Facts

Servings 6

Amount Per Serving
Calories 4024.7kcal

% Daily Value *
Total Fat 259.4g400%
Saturated Fat 97.2g487%
Cholesterol 494.8mg165%
Sodium 99392.4mg4142%
Total Carbohydrate 345.0g115%
Dietary Fiber 34.4g138%
Sugars 201.4g
Protein 102.4g205%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, baking, beef, bread, brigitte, brushing, butter, candied, cardomom, cheese, chopped, christmas, cottage, currants, drained, drippings, dusting, eggs, finely, flour

Read it online: https://www.chefs-mate.com/recipe/christmas-stollen-from-brigitte-sealing/