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Chruscik (Polish Bows)

Chruscik (Polish Bows recipe image
This Eastern European dessert features Yolks, Sour cream, Rum, Vanilla, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 8
Calories: 525.4
Dietary: Vegetarian
Description
This Eastern European dessert features Yolks, Sour cream, Rum, Vanilla, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 9 Egg Yolks
  • 3 tablespoon Sour cream
  • 1 tablespoon Rum
  • 1 teaspoon Vanilla
  • 1 Confectioners Sugar
  • 3 cup Flour (sifted)
  • 1/2 teaspoon Baking powder
  • 1/2 teaspoon Salt
  • 3 tablespoon Sugar
  • 1 Oil For deep frying
Directions
  1. 1
    Beat the egg yolks with the sugar until well combined.
  2. 2
    Add sour cream, rum and vanilla and mix until smooth.
  3. 3
    Sift the flour, baking powder and salt and add it to egg yolk mixture, a little at a time.
  4. 4
    On a heavily floured surface
  5. 5
    knead the dough vigorously, punching and squeezing as much flour into it as it will take until the dough is no longer sticky (1/2 hour).
  6. 6
    Separate dough into several portions and roll very thin.
  7. 7
    Turn the dough and loosen often when rolling.
  8. 8
    The dough should look like parchment paper that you can see through.
  9. 9
    Cut dough into strips approx.
  10. 10
    /2 inches wide, 4 inches long.
  11. 11
    Make slit closer to one end and bring the longer end through the slit.
  12. 12
    Heat oil to 375 degrees and fry quickly (only a few seconds) until golden not brown.
  13. 13
    Turn only once.
  14. 14
    Drain on paper towels.
  15. 15
    Dust with confectioners sugar

Nutrition Facts

Servings 8

Amount Per Serving
Calories 525.4kcal
% Daily Value *
Total Fat 14.5g23%
Saturated Fat 2.7g14%
Cholesterol 3.0mg1%
Sodium 1265.9mg53%
Total Carbohydrate 87.3g30%
Dietary Fiber 2.6g11%
Sugars 18.7g
Protein 9.2g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bows, chruscik, cream, deep, dessert, eastern european, flour, frying, polish, powder, rum, salt, sifted, sour, sugar, title, vanilla, vegetarian, yolks
Read it online: https://www.chefs-mate.com/recipe/chruscik-polish-bows/