Cialde

This Italian dessert features Sugar, Egg, Vanilla, Vegetable oil, Anise-flavored liqueur. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Italian

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 844.1

Dietary: Vegetarian

Description

This Italian dessert features Sugar, Egg, Vanilla, Vegetable oil, Anise-flavored liqueur. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 cup Sugar
1 Egg
2 teaspoon Vanilla
1/4 cup Vegetable oil
2 teaspoon Anise-flavored liqueur
2/3 cup Water
2 cup Flour
1 1/2 teaspoon Whole anise seed

Directions

1
Combine all except last two ingredients.
2
Beat well.
3
Stir in flour and anise seed.
4
Drop batter by the teaspoonful onto center of each cookie section.
5
Close lid and allow to cook 30 to 45 seconds or until lightly brown.
6
Allow to cool on wire rack or towels.
7
Dust with powdered sugar

Nutrition Facts

Servings 1

Amount Per Serving
Calories 844.1kcal

% Daily Value *
Total Fat 18.6g29%
Saturated Fat 3.0g15%
Cholesterol 46.6mg16%
Sodium 18.9mg1%
Total Carbohydrate 153.5g52%
Dietary Fiber 4.2g17%
Sugars 61.1g
Protein 14.3g29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: anise, aniseflavored, cialde, dessert, egg, flour, italian, liqueur, oil, seed, sugar, title, vanilla, vegetable, vegetarian, water, whole

Read it online: https://www.chefs-mate.com/recipe/cialde/