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Cilantro-Lime Salsa

Cilantro-Lime Salsa recipe image
This vibrant Cilantro-Lime Salsa is a burst of freshness that elevates any meal. Made with sweet corn kernels, juicy diced tomatoes, and aromatic cilantro, it offers a perfect balance of sweet, tangy, and spicy flavors. The addition of poblano peppers provides a gentle heat, while fresh lime juice ties everything together with a zesty kick. This no-cook salsa comes together in minutes, making it an ideal accompaniment for taco nights, summer barbecues, or as a refreshing dip with tortilla chips. Its bright green color and chunky texture make it visually appealing and deliciously addictive.
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 1
Calories: 103.2
Dietary: Gluten-free, Vegan, Vegetarian
Description
This vibrant Cilantro-Lime Salsa is a burst of freshness that elevates any meal. Made with sweet corn kernels, juicy diced tomatoes, and aromatic cilantro, it offers a perfect balance of sweet, tangy, and spicy flavors. The addition of poblano peppers provides a gentle heat, while fresh lime juice ties everything together with a zesty kick. This no-cook salsa comes together in minutes, making it an ideal accompaniment for taco nights, summer barbecues, or as a refreshing dip with tortilla chips. Its bright green color and chunky texture make it visually appealing and deliciously addictive.
Ingredients
  • 2 cup Fresh corn -- removed from
Directions
  1. 1
    In a large mixing bowl, combine 2 cups of fresh corn kernels.
  2. 2
    Add 1 diced red bell pepper and 1 diced poblano chile to the bowl.
  3. 3
    Stir in 2 diced tomatoes and 3 minced garlic cloves.
  4. 4
    Add 1 cup of chopped cilantro and 1/2 cup of chopped parsley.
  5. 5
    Squeeze the juice of 6 limes over the mixture.
  6. 6
    Drizzle with 1 tablespoon of olive oil and 1/2 tablespoon of balsamic vinegar.
  7. 7
    Season with 1/8 teaspoon salt, 1/8 teaspoon pepper, and 1/8 teaspoon cayenne pepper.
  8. 8
    Gently toss all ingredients together until evenly combined.
  9. 9
    Let the salsa sit for 10 minutes to allow flavors to meld before serving.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 103.2kcal
% Daily Value *
Total Fat 1.7g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 18.0mg1%
Total Carbohydrate 22.8g8%
Dietary Fiber 2.9g12%
Sugars 3.8g
Protein 4.1g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cilantro, lime, salsa, corn, mexican, vegan, dip, fresh, taco, summer, no-cook, tomato, poblano, garlic, chips
Read it online: https://www.chefs-mate.com/recipe/cilantro-lime-salsa/