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Cincinnati Chili #2

Cincinnati Chili #2 recipe image
This American main features Oil, Onions; chopped, Ground beef, Chili powder, Cinnamon. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 8
Calories: 1339.0
Description
This American main features Oil, Onions; chopped, Ground beef, Chili powder, Cinnamon. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 tablespoon Oil
  • 1/2 cup Onions; chopped
  • 2 pound Ground beef
  • 1/4 cup Chili powder
  • 1 teaspoon Cinnamon
  • 1 teaspoon Cumin
  • 1/4 teaspoon Allspice
  • 1/4 teaspoon Cloves ground
  • 1 Bay Leaf
  • 1/2 ounce Chocolate unsweetened
  • 2 can Beef broth
  • 1 can Tomato sauce
  • 2 tablespoon Cider vinegar
  • 1/4 teaspoon Ground red pepper
Directions
  1. 1
    Spaghetti; cooked Chedder cheese; grated Heat oil in a large saucepan over medium heat.
  2. 2
    Add onion and cook, stirring frequently, until tender, about 6 minutes.
  3. 3
    Add beef, in batches if necessary, and cook, breaking up with a wooden spoon, until browned.
  4. 4
    Add remaining ingredients, except spaghetti and cheese.
  5. 5
    Stir to mix well.
  6. 6
    Bring to a boil.
  7. 7
    Reduce heat to low; cover and simmer 1 1/2 hours, stirring occasionally.
  8. 8
    Best if you now refrigerate overnight.
  9. 9
    Remove the bay leaf.
  10. 10
    Reheat gently over medium heat.
  11. 11
    Serve over hot, drained spaghetti.
  12. 12
    Top with shredded cheddar cheese

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1339.0kcal
% Daily Value *
Total Fat 76.4g118%
Saturated Fat 29.2g146%
Cholesterol 333.3mg112%
Sodium 1140.5mg48%
Total Carbohydrate 43.0g15%
Dietary Fiber 15.9g64%
Sugars 11.8g
Protein 117.5g235%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allspice, american, beef, boiling, broth, chili, chocolate, chopped, cider, cincinnati, cinnamon, cloves, cumin, ground, leaf, main, oil, onions, pepper, powder
Read it online: https://www.chefs-mate.com/recipe/cincinnati-chili-2-2/