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Cinnamon Coffee Yeast Cake

Cinnamon Coffee Yeast Cake recipe image
This Southern dessert features MILK (HOT, YEAST, BUTTER, SUGAR, SALT. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 18
Calories: 1346.3
Dietary: Vegetarian
Description
This Southern dessert features MILK (HOT, YEAST, BUTTER, SUGAR, SALT. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 cup MILK (HOT)
  • 1 package YEAST
  • 1/2 cup BUTTER
  • 1/4 cup SUGAR
  • 1 teaspoon SALT
  • 1 EGG
  • 3 1/2 cup FLOUR
  • 1/3 cup BUTTER MELTED
  • 1/2 cup SUGAR
  • 1 1/2 teaspoon CINNAMON
Directions
  1. 1
    Cool THEthe MILKmilk TOto LUKEWARMlukewarm.
  2. 2
    ADDadd YEASTyeast; MIXmix WELLwell ANDand LETlet STANDstand.
  3. 3
    MIXmix BUTTERbutter, SUGARsugar ANDand SALTsalt TOGETHERtogether.
  4. 4
    ADDadd TOto YEASTyeast MIXTUREmixture.
  5. 5
    STIRstir INin ENOUGHenough FLOURflour TOto MAKEmake Aa SOFTsoft DOUGHdough.
  6. 6
    KNEADknead UNTILuntil SMOOTHsmooth ANDand ELASTICelastic ONon Aa LIGHTLYlightly FLOUREDfloured BOARDboard.
  7. 7
    PLACEplace INin Aa GREASEDgreased BOWLbowl, COVERcover ANDand LETlet RISErise TILLtill DOUBLEDdoubled.
  8. 8
    TURNturn OUTout ONTOonto FLOUREDfloured BOARDboard ANDand KNEADknead FORfor 30 SECONDSseconds.
  9. 9
    ROLLroll DOUGHdough OUTout TOto 1.4 " THICKNESSthickness ANDand CUTcut WITHwith Aa 2" BISCUITbiscuit CUTTERcutter.
  10. 10
    DIPdip ROUNDSrounds INTOinto MELTEDmelted BUTTERbutter THENthen INTOinto REMAININGremaining SUGARsugar - CINNAMONcinnamon MIXmix.
  11. 11
    PLACEplace INTOinto Aa WELLwell BUTTEREDbuttered RINGring MOLDmold.
  12. 12
    BAKEbake ATat 350 DEGdeg Ff FORfor 25 MINUTESminutes ORor UNTILuntil GOLDENgolden BROWNbrown

Nutrition Facts

Servings 18

Amount Per Serving
Calories 1346.3kcal
% Daily Value *
Total Fat 44.6g69%
Saturated Fat 26.8g134%
Cholesterol 155.3mg52%
Sodium 5240.8mg219%
Total Carbohydrate 209.3g70%
Dietary Fiber 6.7g27%
Sugars 48.9g
Protein 25.2g51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, cake, cinnamon, coffee, dessert, egg, flour, hot, melted, milk, salt, southern, sugar, title, vegetarian, yeast
Read it online: https://www.chefs-mate.com/recipe/cinnamon-coffee-yeast-cake/