Include in Print View:

Cinnamon Spread

Cinnamon Spread recipe image
This International bread features Soft margarine at room Granulated sugar sub. to =. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cuisine:
Courses:
Difficulty: Beginner
Servings: 24
Calories: 207.0
Dietary: Diabetic, Gluten-free, Vegan, Vegetarian
Description
This International bread features Soft margarine at room Granulated sugar sub. to =. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 8 ounce Soft margarine at room Granulated sugar sub. to =
Directions
  1. 1
    temperature 1/2 c Sugar 2 ts Ground cinnamon Combine ingredients and mix well. Return to container and refrigerate except when it is being used

Nutrition Facts

Servings 24

Amount Per Serving
Calories 207.0kcal
% Daily Value *
Total Fat 23.0g36%
Saturated Fat 7.3g37%
Cholesterol 0.0mg0%
Sodium 341.7mg15%
Total Carbohydrate 0.3g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bread, cinnamon, diabetic, granulated, international, margarine, room, soft, spread, sub, sugar, title, vegan
Read it online: https://www.chefs-mate.com/recipe/cinnamon-spread/