Citrus And Sherry Marinade

This homemade rub combines Orange juice, Soy sauce, light, Oil, Green onion, chopped for a flavorful coating that enhances grilled, roasted, or smoked meats. Mix all the dry spices together, apply generously, and let the flavors develop before cooking.

Cuisine: American

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 1

Calories: 94.0

Dietary: Vegan, Vegetarian

Description

This homemade rub combines Orange juice, Soy sauce, light, Oil, Green onion, chopped for a flavorful coating that enhances grilled, roasted, or smoked meats. Mix all the dry spices together, apply generously, and let the flavors develop before cooking.

Ingredients

1/2 cups Orange juice
1/4 cups Soy sauce, light
2 tablespoons Sherry, dry
1 tablespoons Oil
1 whole Green onion, chopped
1 teaspoons Garlic, minced
1/8 teaspoons Ginger

Directions

1
Combine all ingredients in a small bowl until well blended.
2
Apply the rub generously to the meat, coating all sides evenly.
3
Let rest for 15-30 minutes to allow the flavors to penetrate.
4
Grill, bake, or broil as desired. Adjust cooking time based on thickness.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 94.0kcal

% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 5.2mg1%
Total Carbohydrate 22.5g8%
Dietary Fiber 1.9g8%
Sugars 14.3g
Protein 1.9g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, chopped, citrus, dry, garlic, ginger, green, juice, light, marinade, minced, oil, onion, orange, sauce, sherry, soy, tablespoon, teaspoon, title

Read it online: https://www.chefs-mate.com/recipe/citrus-and-sherry-marinade/